Course code:
Duration: 0.5 days
Trainees per class: 5
Certificate validity: 2 years
1. Course Overview
The Occupational Safety and Health (OSH) Training – Group 6 is designed for safety and hygiene representatives within enterprises and business establishments.
The course provides the knowledge and skills necessary for safety and hygiene representatives to monitor, remind, and support workers in complying with OSH requirements. It helps participants improve their ability to identify unsafe conditions, recommend preventive measures, and contribute to a safer working environment.
2. Target Participants
Safety and hygiene representatives in production teams, workshops, and departments.
Workers selected or assigned to serve as safety and hygiene representatives.
Individuals classified as Group 6 OSH trainees under applicable regulations.
3. Training Content
Fundamental OSH Knowledge
Overview of legislation and fundamental OSH requirements.
Workers’ rights, obligations, and responsibilities for workplace safety.
Roles, duties, and authority of safety and hygiene representatives.
Workplace safety rules, procedures, and instructions.
Hazard Identification and Recognition of Unsafe Conditions
Identifying hazards and harmful factors in the workplace.
Recognizing unsafe behaviors, conditions, and situations.
Identifying risks associated with machinery, equipment, tools, and work methods.
Guiding workers in applying appropriate preventive measures.
Monitoring and Promoting OSH Compliance
Monitoring and reminding workers to comply with safety rules and procedures.
Monitoring the proper use of personal protective equipment.
Identifying and reporting unsafe conditions in the workplace.
Recommending corrective actions to responsible personnel when hazards or non-compliance are identified.
Coordinating with management and OSH personnel to address identified issues.
Accident Prevention and Incident Response
Measures to prevent occupational accidents and diseases.
Principles for stopping work and reporting serious safety risks.
Recognizing emergency situations and following response instructions.
Supporting notification, assistance, and evacuation when incidents occur.
Communication and Coordination Skills
Methods for communicating, guiding, and reminding workers about OSH.
Skills in recording findings, reporting issues, and recommending corrective measures.
Coordination with team leaders, department managers, and OSH personnel.
Promoting personal responsibility and a safety culture in the workplace.
4. Course Objectives
Upon completion of the training, participants will be able to:
Understand the roles, duties, and responsibilities of safety and hygiene representatives.
Identify hazards and recognize unsafe situations in the workplace.
Monitor and remind workers to comply with safety rules and procedures.
Monitor the proper use of personal protective equipment.
Promptly report and recommend corrective measures for unsafe conditions.
Coordinate with management and OSH personnel in accident prevention activities.
Contribute to greater safety awareness and the development of a safety culture within the organization.
5. Training Format
The course is delivered through classroom-based training, combining knowledge sharing, practical case discussions, and guidance on monitoring, communication, and hazard identification skills relevant to the workplace.
6. Duration and Training Records
Training duration, assessment, and the recording of training results are carried out in accordance with applicable legislation and requirements for Group 6 participants.
7. Course Registration
Organizations interested in arranging Group 6 OSH training for their safety and hygiene representatives may contact the Safety and Environmental Protection Division – Vietsovpetro (SEPD / TTAT&BVMT) for advice on the training program, schedule, and related requirements.
Training services